Anchovy fillets, carefully selected, in olive oil and hand-packaged in a can.
LA PESCADORA preserves are located in Bermeo, in the Coast of the Bay of Biscay (Spain). We have been more than 120 years dedicated to the art of the production of canned fish. Our preserves have an exceptional quality and they are elaborated by only using the finest raw materials, fresh fish of the finest quality and specially selected. The handmade preparation of the preserves, transmitted and improved over five generations, is one of the keys of our success. Our Know-How, coupled with the strict quality control system, enables us to meet the requirements of the cross-border and national markets.
Our Anchovies are notable for being elaborated by means of a meticulous and handmade process, very similar to salted Anchovies, which maintains the original characteristics of the Anchovies. Because of its meat and aromatic flavour, our Anchovies fillets are a delicacy.
Finally, the Anchovies are covered with specially selected olive oil. This olive oil, with its intense flavour, adds a unique and exclusive aroma and taste.